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Greek Protein “Tsantilas” Yogurt with 20% Organic Donkey Milk – Naturally Strained, High Protein, Ultra Creamy (3x180g)
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Greek Protein “Tsantilas” Yogurt with 20% Organic Donkey Milk – Naturally Strained, High Protein, Ultra Creamy (3x180g)

Greek Protein “Tsantilas” Yogurt with 20% Organic Donkey Milk – Naturally Strained, High Protein, Ultra Creamy (3x180g)

Greek Protein “Tsantilas” Yogurt is a traditional, naturally strained yogurt made using the authentic tsantilas method: a cloth-bag draining technique that lets the yogurt slowly release moisture without industrial shortcuts. The result is a genuinely different texture: dense, velvety, and spoon-thick, with a clean, natural dairy taste.

 

What makes this recipe truly rare is the addition of 20% organic donkey milk. Donkey milk is naturally closer in composition to human milk than most other animal milks, and is widely valued for its gentle digestibility and its naturally occurring nutrients. It contains high-quality proteins, essential minerals (including calcium and phosphorus), and vitamins such as A, D, and E, often associated with skin support and antioxidant protection.

 

In traditional Mediterranean cultures, donkey milk has long been appreciated for its reputation in supporting skin wellbeing and overall vitality. This yogurt adds a subtle smoothness and a “lighter” mouthfeel. While the tsantilas draining concentrates on what matters most: protein, creaminess, and satisfaction.

 

Produced in Kastoria, Western Macedonia by the Avramidis family (dairy makers since 1974), using milk sourced daily from small family farms in the mountain highlands, with controlled feed standards and certified production processes.


Why you’ll love it

  • Tsantilas strained for a naturally thick, velvety texture
  • High in protein thanks to slow, natural draining
  • With 20% organic donkey milk: prized for gentle digestibility and nutrient richness
  • No additives: just milk and live yogurt cultures
  • Premium Greek origin from Kastoria mountain dairies
$24.05
Greek Protein “Tsantilas” Yogurt with 20% Organic Donkey Milk – Naturally Strained, High Protein, Ultra Creamy (3x180g)
$24.05

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Greek Protein “Tsantilas” Yogurt with 20% Organic Donkey Milk – Naturally Strained, High Protein, Ultra Creamy (3x180g) - Image 2
Greek Protein “Tsantilas” Yogurt with 20% Organic Donkey Milk – Naturally Strained, High Protein, Ultra Creamy (3x180g) - Image 3

Greek Protein “Tsantilas” Yogurt with 20% Organic Donkey Milk – Naturally Strained, High Protein, Ultra Creamy (3x180g)

Greek Protein “Tsantilas” Yogurt is a traditional, naturally strained yogurt made using the authentic tsantilas method: a cloth-bag draining technique that lets the yogurt slowly release moisture without industrial shortcuts. The result is a genuinely different texture: dense, velvety, and spoon-thick, with a clean, natural dairy taste.

 

What makes this recipe truly rare is the addition of 20% organic donkey milk. Donkey milk is naturally closer in composition to human milk than most other animal milks, and is widely valued for its gentle digestibility and its naturally occurring nutrients. It contains high-quality proteins, essential minerals (including calcium and phosphorus), and vitamins such as A, D, and E, often associated with skin support and antioxidant protection.

 

In traditional Mediterranean cultures, donkey milk has long been appreciated for its reputation in supporting skin wellbeing and overall vitality. This yogurt adds a subtle smoothness and a “lighter” mouthfeel. While the tsantilas draining concentrates on what matters most: protein, creaminess, and satisfaction.

 

Produced in Kastoria, Western Macedonia by the Avramidis family (dairy makers since 1974), using milk sourced daily from small family farms in the mountain highlands, with controlled feed standards and certified production processes.


Why you’ll love it

  • Tsantilas strained for a naturally thick, velvety texture
  • High in protein thanks to slow, natural draining
  • With 20% organic donkey milk: prized for gentle digestibility and nutrient richness
  • No additives: just milk and live yogurt cultures
  • Premium Greek origin from Kastoria mountain dairies

Product Information

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Description

Greek Protein “Tsantilas” Yogurt is a traditional, naturally strained yogurt made using the authentic tsantilas method: a cloth-bag draining technique that lets the yogurt slowly release moisture without industrial shortcuts. The result is a genuinely different texture: dense, velvety, and spoon-thick, with a clean, natural dairy taste.

 

What makes this recipe truly rare is the addition of 20% organic donkey milk. Donkey milk is naturally closer in composition to human milk than most other animal milks, and is widely valued for its gentle digestibility and its naturally occurring nutrients. It contains high-quality proteins, essential minerals (including calcium and phosphorus), and vitamins such as A, D, and E, often associated with skin support and antioxidant protection.

 

In traditional Mediterranean cultures, donkey milk has long been appreciated for its reputation in supporting skin wellbeing and overall vitality. This yogurt adds a subtle smoothness and a “lighter” mouthfeel. While the tsantilas draining concentrates on what matters most: protein, creaminess, and satisfaction.

 

Produced in Kastoria, Western Macedonia by the Avramidis family (dairy makers since 1974), using milk sourced daily from small family farms in the mountain highlands, with controlled feed standards and certified production processes.


Why you’ll love it

  • Tsantilas strained for a naturally thick, velvety texture
  • High in protein thanks to slow, natural draining
  • With 20% organic donkey milk: prized for gentle digestibility and nutrient richness
  • No additives: just milk and live yogurt cultures
  • Premium Greek origin from Kastoria mountain dairies